Is red wine good for you? CPD

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Roger Corder lectures on the health benefits on red wine consumption. He examines how daily moderate alcohol consumption is associated with reduced cardiovascular disease and all-cause mortality, and emphasises the importance of combining this with other healthy lifestyle factors.

Roger Corder also looks at flavanol-rich red wines containing high levels of procyanidins and their possible link to healthier ageing.

This lecture was part of an event called ‘Alcohol: balancing risks and benefits’ at The Royal Society of Medicine in London. 

Date of lecture: 4th March 2015

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Length: 00:28:13

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29:03

Professor Irene Higginson, Professor of Palliative Care and Policy at King's College London.

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32:58

Richard Dowden, Director of the Royal African Society.

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33:13

Professor David Haslam, Immediate Past President, Royal College of General Practitioners.

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33:10

Dr Richard Huxtable, Senior Lecturer and Deputy Director at the Centre for Ethics in Medicine. 

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22:30
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32:03

Professor Sir Michael Rawlins, Chairman of the National Institute of Health and Clinical Excellence.

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28:14

Professor David Nutt, Imperial College, London.

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35:58

Professor Ezekiel Emanuel, Chair, Clinical Center Department of Bioethics, National Institutes of Health, USA.

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15:42

Professor Sir Graeme Catto, Chairman, Better Regulation Group, Universities UK. 

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